{"id":10032,"date":"2022-10-18T13:57:03","date_gmt":"2022-10-18T13:57:03","guid":{"rendered":"https:\/\/mogulmagazine.co.uk\/?p=10032"},"modified":"2022-10-19T15:17:04","modified_gmt":"2022-10-19T15:17:04","slug":"10032","status":"publish","type":"post","link":"https:\/\/mogulmagazine.co.uk\/index.php\/2022\/10\/18\/10032\/","title":{"rendered":"Chop &#8216;N&#8217; Chefe &#8211; Great Taste &#038; Future Sounds"},"content":{"rendered":"<h3><span data-preserver-spaces=\"true\">One thing we love to do is give a spotlight to young people doing great work in the community. <\/span><\/h3>\n<p><span data-preserver-spaces=\"true\">We caught up with Bristol-based DJs and Chefs called Chop &#8216;N&#8217; Chefe. The unique duo has combined their passion for food and music, turning it into a profitable career. The pair have built a solid reputation entertaining the new generation of music enthusiasts while cooking up a culinary storm. Here the pair sits with Mogul Magazine for a quick catch-up to discuss their musical backgrounds, professional trades, most popular dishes and plans for the future.\u00a0<\/span><span data-preserver-spaces=\"true\"><\/span><\/p>\n<p><strong><span data-preserver-spaces=\"true\">Can you tell us about Chop n Chefe?<\/span><\/strong><\/p>\n<p><span data-preserver-spaces=\"true\">Chop n Chefe started in 2020 and is a business venture that started as just food hosting and DJing but is also blossoming onto other paths, such as events and much more stuff in the pipeline.\u00a0<\/span><\/p>\n<p><strong><span data-preserver-spaces=\"true\">What inspired you to be DJs?<\/span><\/strong><\/p>\n<p><span data-preserver-spaces=\"true\">Both of our fathers grew up in sound. My uncle Niyah grew up around king Jammy&#8217;s studio in Kingston, and my dad grew up in Qualitex sound, so music has always been a part of our lives growing up.<\/span><\/p>\n<p><strong><span data-preserver-spaces=\"true\"><a href=\"https:\/\/mogulmagazine.co.uk\/wp-content\/uploads\/2022\/10\/image4.jpeg\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-medium wp-image-10042 alignleft\" src=\"https:\/\/mogulmagazine.co.uk\/wp-content\/uploads\/2022\/10\/image4-300x300.jpeg\" alt=\"\" width=\"300\" height=\"300\" srcset=\"https:\/\/mogulmagazine.co.uk\/wp-content\/uploads\/2022\/10\/image4-300x300.jpeg 300w, https:\/\/mogulmagazine.co.uk\/wp-content\/uploads\/2022\/10\/image4-150x150.jpeg 150w, https:\/\/mogulmagazine.co.uk\/wp-content\/uploads\/2022\/10\/image4-768x768.jpeg 768w, https:\/\/mogulmagazine.co.uk\/wp-content\/uploads\/2022\/10\/image4.jpeg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>Growing<\/span><\/strong><strong><span data-preserver-spaces=\"true\">A speciality of yours is cooking. Can you share Chop n Chef&#8217;s most famous dish?<\/span><\/strong><\/p>\n<p><span data-preserver-spaces=\"true\">Our delicious Hennessy wings are our top sellers. Every time we have that dish on the menu, they sell out, and we get great feedback.<\/span><\/p>\n<p><strong><span data-preserver-spaces=\"true\">What inspired you to bring food and music together as part of your brand?<\/span><\/strong><\/p>\n<p><span data-preserver-spaces=\"true\">To be so honest, it was a thing that came together so naturally. We love music and food, so it was only right to intertwine them.<\/span><\/p>\n<p><strong><span data-preserver-spaces=\"true\">How do you like to spend your personal time?<\/span><\/strong><\/p>\n<p><span data-preserver-spaces=\"true\">Probably say spending time with family listening to music and catching jokes.<\/span><\/p>\n<p><strong><span data-preserver-spaces=\"true\">Can you both share a fun fact about yourselves?<\/span><\/strong><\/p>\n<p><span data-preserver-spaces=\"true\"><em>Chef:<\/em> I don&#8217;t just do food and music. I&#8217;m also a qualified electrician and on my way to becoming a bricklayer as well.\u00a0<\/span><span data-preserver-spaces=\"true\"><em>Chop:<\/em> Outside of music, I am also a bar manager at Lakota<\/span><\/p>\n<p><strong><span data-preserver-spaces=\"true\"><a href=\"https:\/\/mogulmagazine.co.uk\/wp-content\/uploads\/2022\/10\/image0.jpeg\"><img decoding=\"async\" class=\"wp-image-10034 alignleft\" src=\"https:\/\/mogulmagazine.co.uk\/wp-content\/uploads\/2022\/10\/image0-300x225.jpeg\" alt=\"\" width=\"499\" height=\"373\" srcset=\"https:\/\/mogulmagazine.co.uk\/wp-content\/uploads\/2022\/10\/image0-300x225.jpeg 300w, https:\/\/mogulmagazine.co.uk\/wp-content\/uploads\/2022\/10\/image0-768x576.jpeg 768w, https:\/\/mogulmagazine.co.uk\/wp-content\/uploads\/2022\/10\/image0.jpeg 1024w\" sizes=\"(max-width: 499px) 100vw, 499px\" \/><\/a>Where do you hope to be in 5 years?<\/span><\/strong><\/p>\n<p><span data-preserver-spaces=\"true\">Putting on events and podcasts and many more things\u00a0<\/span><\/p>\n<p><strong><span data-preserver-spaces=\"true\">What message do you have for your fans?<\/span><\/strong><\/p>\n<p><span data-preserver-spaces=\"true\">Work hard, stay focused and positive and most importantly, dream big.\u00a0<\/span><\/p>\n<p><strong><span data-preserver-spaces=\"true\">Where can we find you online?<\/span><\/strong><\/p>\n<p><span data-preserver-spaces=\"true\">\u00a0<\/span><span data-preserver-spaces=\"true\"><a href=\"https:\/\/www.instagram.com\/chopnchefe\/\">@chopnchef\u00e8<\/a> <\/span><\/p>\n<p><a href=\"https:\/\/www.instagram.com\/chopsuwioo\/\"><span data-preserver-spaces=\"true\">@chopsuwioo <\/span><\/a><span data-preserver-spaces=\"true\"><a href=\"https:\/\/www.instagram.com\/dj_zeeks\/\">@Dj_zeeks<\/a> <\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>One thing we love to do is give a spotlight to young people doing great work in the community. We caught up with Bristol-based DJs and Chefs called Chop &#8216;N&#8217; Chefe. The unique duo has combined their passion for food and music, turning it into a profitable career. The pair have built a solid reputation [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":10038,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"two_page_speed":[],"footnotes":""},"categories":[239],"tags":[3862,3864,3029,147,3866,3868],"class_list":["post-10032","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-chop-n-chefe","tag-henessey-chicken-wings","tag-mogul-exclusive","tag-mogul-magazine","tag-young-chefs","tag-young-djs"],"_links":{"self":[{"href":"https:\/\/mogulmagazine.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/10032","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mogulmagazine.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mogulmagazine.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mogulmagazine.co.uk\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mogulmagazine.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=10032"}],"version-history":[{"count":10,"href":"https:\/\/mogulmagazine.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/10032\/revisions"}],"predecessor-version":[{"id":10262,"href":"https:\/\/mogulmagazine.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/10032\/revisions\/10262"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mogulmagazine.co.uk\/index.php\/wp-json\/wp\/v2\/media\/10038"}],"wp:attachment":[{"href":"https:\/\/mogulmagazine.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=10032"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mogulmagazine.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=10032"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mogulmagazine.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=10032"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}